How to Make Anything Gluten-Free by Becky Excell

How to Make Anything Gluten-Free by Becky Excell

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Are you avoiding gluten but yearn for fresh bread, all your favourite takeaways or a naan bread with your curry? And for your sweet tooth do you crave jam doughnuts, bakery-style cookies and classic cakes?

How to Make Anything Gluten Free is the first cookbook that shows you how to unlock all the food you truly miss eating – but nothing tastes or looks "gluten-free".
 
Becky Excell has spent years developing delicious dishes and sharing them with her followers on Instagram. She is here to show you that a gluten-free life can be exciting and easy, without having to miss out on your favourite foods ever again. Why restrict yourself to the obvious soups, salads and fruit? What you really want are the recipes that you think you can't eat!

From proper chicken chow mein to pad thai, doughnuts to lemon drizzle cake, cheesecake to profiteroles, French baguettes to pizza, plus dairy-free, vegan, veggie and low FODMAP options, Becky gives you all the recipes you'll ever need with tips and advice on how to make absolutely anything gluten-free.

Product Features:

  • Gluten-free has gone mainstream with most large supermarkets offering gluten-free options
  • There is a sizeable Australian audience for glutenf free diets - 1% of Australians are coeliacs, but over 10 times that many follow a gluten free diet
  • Author Becky Excell has a following of over 300,000 across her social media channels, including over 120,000 on Instagram
Article Number:
140332
Author:
Becky Excell
Brand Name:
Hardie Grant Books
ISBN:
9781787136618
Number of Pages:
224
Product Contains:
Hardback
Product Depth:
4.0 cm
Product Height:
25.5 cm
Product Weight:
1.4 kg
Product Width:
19.2 cm
Published:
17-02-2021
Publisher:
Hardie Grant
Release Date:
Wed Feb 17 00:00:00 AEDT 2021
Product details

Are you avoiding gluten but yearn for fresh bread, all your favourite takeaways or a naan bread with your curry? And for your sweet tooth do you crave jam doughnuts, bakery-style cookies and classic cakes?

How to Make Anything Gluten Free is the first cookbook that shows you how to unlock all the food you truly miss eating – but nothing tastes or looks "gluten-free".
 
Becky Excell has spent years developing delicious dishes and sharing them with her followers on Instagram. She is here to show you that a gluten-free life can be exciting and easy, without having to miss out on your favourite foods ever again. Why restrict yourself to the obvious soups, salads and fruit? What you really want are the recipes that you think you can't eat!

From proper chicken chow mein to pad thai, doughnuts to lemon drizzle cake, cheesecake to profiteroles, French baguettes to pizza, plus dairy-free, vegan, veggie and low FODMAP options, Becky gives you all the recipes you'll ever need with tips and advice on how to make absolutely anything gluten-free.

Product Features:

  • Gluten-free has gone mainstream with most large supermarkets offering gluten-free options
  • There is a sizeable Australian audience for glutenf free diets - 1% of Australians are coeliacs, but over 10 times that many follow a gluten free diet
  • Author Becky Excell has a following of over 300,000 across her social media channels, including over 120,000 on Instagram
Specification
Article Number:
140332
Author:
Becky Excell
Brand Name:
Hardie Grant Books
ISBN:
9781787136618
Number of Pages:
224
Product Contains:
Hardback
Product Depth:
4.0 cm
Product Height:
25.5 cm
Product Weight:
1.4 kg
Product Width:
19.2 cm
Published:
17-02-2021
Publisher:
Hardie Grant
Release Date:
Wed Feb 17 00:00:00 AEDT 2021